| Average nutritional value per 100 g of product* | |
|---|---|
| Energy | 1023 kJ 247 kcal |
| Fat | 22.00 g |
| of which saturates | 6.00 g |
| Carbohydrate | 2.70 g |
| of which sugars | 1.40 g |
| Protein | 9.20 g |
| Salt | 1.30 g |
Weight:
Ingredients:
poultry skin, fattened goose liver, drinking water, milk, mechanically separated poultry meat, pork belly with skin, pork liver, rice flour, egg powder, white wine, pork rind powder, nitrite curing mixture (table salt, preservative: sodium nitrite), spices (onion powder, ground white pepper), fattened duck liver, emulsifier: diphosphates.
Ingredients below 2% in descending order: rice flour, egg powder, white wine, pork rind powder, nitrite curing mixture (table salt, preservative: sodium nitrite), spices (onion powder, ground white pepper), fattened duck liver, emulsifier: diphosphates.
Best before:
Collective packaging:
Barcode:
| Average nutritional value per 100 g of product* | |
|---|---|
| Energy | 1023 kJ 247 kcal |
| Fat | 22.00 g |
| of which saturates | 6.00 g |
| Carbohydrate | 2.70 g |
| of which sugars | 1.40 g |
| Protein | 9.20 g |
| Salt | 1.30 g |