| Average nutritional value per 100 g of product* | |
|---|---|
| Energy | 281 kJ 67 kcal |
| Fat | 3.50 g |
| of which saturates | 1.00 g |
| Carbohydrate | 5.90 g |
| of which sugars | 1.00 g |
| Protein | 2.40 g |
| Salt | 1.50 g |
Weight:
Ingredients:
In descending order by weight: drinking water, 2 meatballs 20% [pork 29%, poultry 29%, drinking water, pearl barley, table salt, spices (ground sweet paprika, ground white pepper), nitrite curing mixture (table salt, preservative: E 250)], sauerkraut 20% (cabbage, table salt, spices), wheat flour, refined sunflower oil, sour cream, table salt, flavor enhancer [table salt, dried vegetables (in varying proportions carrot, parsnip, onion, potato, parsley leaf), sugar, flavor enhancer: monosodium glutamate, dextrose, corn starch, spices (ground white pepper, ground nutmeg), yeast extract, flavor enhancers (disodium inosinate, disodium guanylate), color: riboflavin].
Best before:
Collective packaging:
Barcode:
| Average nutritional value per 100 g of product* | |
|---|---|
| Energy | 281 kJ 67 kcal |
| Fat | 3.50 g |
| of which saturates | 1.00 g |
| Carbohydrate | 5.90 g |
| of which sugars | 1.00 g |
| Protein | 2.40 g |
| Salt | 1.50 g |