| Average nutritional value per serving* | |
|---|---|
| Energy | 1649 kJ 400 kcal |
| Fat | 41.00 g |
| of which saturates | 21.00 g |
| Carbohydrate | 0.80 g |
| of which sugars | 0.60 g |
| Protein | 7.10 g |
| Salt | 2.50 g |
*Nutritional values are indicative and may vary.
Suggested use:
Dip the cooled container in warm water for 2-3 seconds. After opening, slide the product out and slice.
Weight:
Ingredients:
In descending order by weight: fattened goose liver 70%*, egg, cooking cream (cream, milk protein, thickeners: locust bean gum, carrageenan, guar gum), raisins soaked in wine 4% (raisins, Aszú wine), milk, fattened duck liver*, table salt, balsamic vinegar (color: E150c, antioxidant: E224 [potassium metabisulfite (sulfur dioxide)]), spice, antioxidant: E385.
*From force-feeding in compliance with animal welfare regulations.
Best before:
Collective packaging:
Barcode:
| Average nutritional value per serving* | |
|---|---|
| Energy | 1649 kJ 400 kcal |
| Fat | 41.00 g |
| of which saturates | 21.00 g |
| Carbohydrate | 0.80 g |
| of which sugars | 0.60 g |
| Protein | 7.10 g |
| Salt | 2.50 g |
*Nutritional values are indicative and may vary.